Soy Garlic Ginger Chicken Wings

Ingredients:

Directions:

Step 1: Preheat oven to 425 degrees F.

Step 2: Use a paper towel to remove any moisture from the chicken wings.

Step 3: Toss the wings with the oil, salt, and pepper.

Step 4: Place a piece of parchment paper on a baking sheet then place a wire rack on top. Spread out the wings on a single layer on the baking sheet.

Step 5: Bake for 40-45 min. until crispy.

Step 6: While the wings are cooking, make the sauce. Add the honey, soy sauce, garlic, ginger, and water to a small pot. Bring to a boil and reduce the heat to low letting it simmer for 10 minutes.

Step 7: Remove the sauce from the heat and let it cool. It will continue to thicken as it cools. Remove wings from the oven. Toss the wings in the sauce and place them back in the oven for another 10 minutes.